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Trippa di San Bassiano in Lodi (LO): Tradition and Flavor on January 19, 2026 Feste bambini Compleanni Le migliori offerte per le tue feste bambini, Compleanni https://www.festeitaliashop.com/936-feste-bambini-compleanni-italia The Trippa di San Bassiano is one of the most anticipated gastronomic events in Lombardy, celebrated every year in Lodi during the patron saint festival of San Bassiano, the city’s patron. In 2026, the event will take place on January 19, promising to combine tradition, culture, and gastronomy in a day dedicated to taste and conviviality. This historic dish, tripe, is a symbol of Lodigian (Lodi) cuisine: simple, flavorful, and closely tied to the history of local farmingLeggi di più

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Cazoeula Festival in Cantù and Brianza (CO): Tradition and Flavor from January 17 to February 28, 2026 Feste bambini Compleanni Le migliori offerte per le tue feste bambini, Compleanni https://www.festeitaliashop.com/936-feste-bambini-compleanni-italia The Cazoeula Festival is one of the most beloved gastronomic events in Lombardy, and in 2026 it promises to enliven Cantù and the entire Brianza area with over a month celebrating one of the most iconic dishes of Lombard cuisine. The festival will take place from January 17 to February 28, 2026, offering authentic flavors, rural traditions, and a warm, convivial atmosphere. Cazoeula, a traditional winter dish made with cabbage, pork, and sometimes bones orLeggi di più

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Agnolotti, Boiled Meats, and Braised Beef Festival in Legnano (MI): Tradition and Flavor from January 16 to 18, 2026 Feste bambini Compleanni Le migliori offerte per le tue feste bambini, Compleanni https://www.festeitaliashop.com/936-feste-bambini-compleanni-italia The Agnolotti, Boiled Meats, and Braised Beef Festival in Legnano, just outside Milan, is set to enliven the city with three days of pure gastronomic tradition from January 16 to 18, 2026. This festival celebrates the richness of Lombard cuisine, bringing iconic dishes to the table such as handmade agnolotti, boiled meats, and braised beef in wine—symbols of conviviality, flavor, and passion for authentic local recipes. In this article, we will cover everythingLeggi di più

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Casoncello Festival in Pontoglio (BS): tradition, flavor, and conviviality from January 4 to 18, 2026 The Casoncello Festival in Pontoglio, scheduled from January 4 to January 18, 2026, is one of the most anticipated winter food events in the province of Brescia and across Lombardy. This festival celebrates a symbolic dish of the local tradition, combining history, rural culture, and the pleasure of good food. Pontoglio, a small town along the Oglio River, becomes for two weeks a reference point for lovers of traditional cuisine, families, groups of friends, and tourists seeking authenticity. The festival is not just an opportunity to eat well, but aLeggi di più