Casoncello Festival in Pontoglio (BS): tradition, flavor, and conviviality from January 4 to 18, 2026
The Casoncello Festival in Pontoglio, scheduled from January 4 to January 18, 2026, is one of the most anticipated winter food events in the province of Brescia and across Lombardy. This festival celebrates a symbolic dish of the local tradition, combining history, rural culture, and the pleasure of good food.
Pontoglio, a small town along the Oglio River, becomes for two weeks a reference point for lovers of traditional cuisine, families, groups of friends, and tourists seeking authenticity. The festival is not just an opportunity to eat well, but a true journey into the flavors of the past, featuring recipes passed down through generations, the aroma of melted butter and sage, and the warm, welcoming atmosphere typical of village celebrations.
In this article, you will find everything you need to know about the 2026 Casoncello Festival in Pontoglio: from the history of the dish to the food offerings, as well as useful information on how to get there and where to park.
Pontoglio Casoncello: a dish that tells the story of the territory
The undisputed star of the festival is the Pontoglio Casoncello, a specialty that represents the gastronomic identity of the town. Unlike other Lombard versions, Pontoglio’s casoncello has specific characteristics that make it unique and immediately recognizable.
The fresh pasta, made with simple ingredients, encloses a flavorful and well-balanced filling rooted in rural tradition. It is a dish born to enhance what the land could offer, transforming humble ingredients into a rich and satisfying recipe.
The classic seasoning is an essential part of the experience: melted butter, fragrant sage, and grated cheese, served piping hot. A burst of flavors that evokes winter, village festivities, and family meals.
The origins of the Casoncello Festival in Pontoglio
The Casoncello Festival was created to enhance a recipe deeply rooted in local culture and to promote Pontoglio as a food and wine destination. Over time, the event has grown into a fixed date on the winter calendar.
The choice of January is not accidental: the festival is linked to local religious and popular traditions, particularly the celebrations of Saint Anthony the Abbot, the town’s patron saint. This is a time of year when the community gathers, rediscovering the pleasure of being together around a warm, hearty dish.
Today, the event involves restaurants, associations, and volunteers, all united by the goal of keeping a tradition alive that might otherwise be lost.
Casoncello Festival 2026: dates and duration
The 2026 edition of the Casoncello Festival in Pontoglio will take place from January 4 to January 18, covering two weeks filled with gastronomic events and moments of conviviality.
Throughout the festival, visitors will be able to enjoy casoncelli prepared according to the traditional recipe, with dedicated menus and special offerings. Weekends and holidays are the busiest times, ideal for fully experiencing the festive atmosphere.
What to expect from the Casoncello Festival in Pontoglio
Taking part in the festival means immersing yourself in an experience that engages all the senses. It is not just about eating, but about living an event that combines flavor, tradition, and social connection.
An authentic gastronomic experience
At the heart of the festival is the cuisine. The casoncelli are prepared following traditional methods, often handmade, respecting gestures and timings passed down through generations. Each serving tells a story of patience, care, and passion.
Alongside casoncelli, other typical local dishes are also available, completing the meal and offering a full culinary experience.
A festive atmosphere
During the festival, Pontoglio comes alive with visitors and residents. Streets fill with voices, aromas, and smiles, creating a warm and family-friendly atmosphere. It is the perfect occasion to meet new people, share a table, and rediscover the value of village celebrations.
An event for families, couples, and groups of friends
The Casoncello Festival in Pontoglio is suitable for everyone. Families will find a calm and welcoming environment, ideal even for children. Couples can enjoy a traditional lunch or dinner, while groups of friends have the perfect excuse to gather and spend quality time together.
The simplicity of the event is one of its greatest strengths: no formality, just good food and the desire to enjoy the moment.
How to get to Pontoglio (BS)
Pontoglio is located in the western part of the province of Brescia, in a position that is easy to reach both from Lombardy and neighboring provinces.
By car
Traveling by car is the most convenient option. Pontoglio is well connected to nearby towns and is ideal even for a day trip. Once in town, local signage makes it easy to locate the festival areas.
By public transportation
Pontoglio can also be reached by bus services connecting the town with major nearby centers. This option is recommended for those who prefer to avoid traffic or not use a car.
Where to park during the festival
During the Casoncello Festival, the municipality of Pontoglio organizes several parking areas to accommodate the increased number of visitors.
Parking areas are generally located near the town center or within easy walking distance. On the busiest days, arriving early is recommended to find parking more easily.
Volunteers and temporary signage help manage traffic flow and ensure a smooth and pleasant experience.
Why visit the Casoncello Festival in Pontoglio
Attending this festival means supporting local traditions and rediscovering the value of heartfelt, homemade cuisine. In a fast-paced world, events like this invite visitors to slow down, sit at the table, and enjoy the moment.
The Casoncello Festival in Pontoglio is also a great opportunity to explore the surrounding area, take walks along the Oglio River, and visit a town that maintains a strong connection to its roots.
Useful tips to enjoy the festival at its best
- Choose weekdays if you want to avoid large crowds
- Book in advance if possible, especially on weekends
- Dress warmly and comfortably, as January can be cold
- Take time to walk around and experience the town, not just the food
A tradition looking toward the future
The strength of the Casoncello Festival in Pontoglio lies in its ability to renew itself without losing authenticity. Each edition represents a bridge between past and future, between grandmother’s recipes and new generations who continue to carry them forward.
Taking part in the festival means becoming part of this story, even if just for a day.
Conclusion
From January 4 to January 18, 2026, Pontoglio opens its doors to anyone who wants to enjoy an authentic gastronomic experience made of real flavors and sincere traditions. The Casoncello Festival is not just a food event, but a moment of meeting, sharing, and identity.
If you love traditional cuisine, village festivals, and a convivial atmosphere, this is an event to mark on your calendar.
👉 We look forward to your comments: share your experience at the festival, your favorite dish, and why you think Pontoglio’s casoncello is so special!